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Fish Flavored Shredded Pork
Flavored Shredded Pork is a classic dish with a rich Sichuan flavor, primarily made from pork tenderloin and complemented by pickled chili peppers, ginger, and garlic. It emits an aroma reminiscent of fish, with a taste that is savory, sour, and spicy. The dish has a tender and refreshing texture, making it a favorite among many.
We will cook this dish with our Sauce for Fish Flavored Shredded Pork .
You will be purchasing the Fish Flavored Shredded Pork, as depicted in the image on the right.
Serve
1-2 Ppl
Time
15 min
Flavored Shredded Pork is a classic dish with a rich Sichuan flavor, primarily made from pork tenderloin and complemented by pickled chili peppers, ginger, and garlic. It emits an aroma reminiscent of fish, with a taste that is savory, sour, and spicy. The dish has a tender and refreshing texture, making it a favorite among many.
We will cook this dish with our Sauce for Fish Flavored Shredded Pork .
For you to prepare(for 1-2 people)
- Pork (200g/7.05 OZ)
- we recommand to purchase from Wholefood, Costco, Ranch 99 and other Asian mart to avoid the odor
- Green onion
- Can find it at Trader Joe's or Asian & Mexican marts.
Video
Image
1.Step Cut 200g of pork into thin strips,
2.Step and cut the white part of the green onions into small pieces for later use.
3.Step Add the marinade and mix well.
4.Step Take 30g of vegetable oil and put it into the pan, heating it to about 100°C (212°F).
5.Step Add the pork strips and stir-fry until they turn white.
6.Step Then add the seasonings and the chopped onion whites, stir-fry briefly, and the dish is ready to be served.